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For those of us seeking a path to sustainability in our gardens, native plants are essential.
The plants that are native to our region are aesthetically beautiful, beneficial to wildlife, and biologically diverse. Many of them are also edible! And because they're adapted to our soils and climate, it takes fewer inputs to have a bountiful garden.
Join us as we munch our way through the garden and learn more about these incredible species.
INSTRUCTOR: Mary Dudley (CGC Director of Education)
COST: $20 / $15 for active CGC volunteers
Our standard refund & cancellation policy applies to this event.